CHOCOLATY CHIP COOKIES

          Chocolaty Chip Cookies
This is the best Chocolate chip cookie recipe ever! No funny ingredients,no chilling time,etc.just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, Chocolate chip cookie that turns out perfectly every single time. Everyone needs a classic Chocolate chip cookie because it's seriously the best. Everyone who tries them agrees that they are out-of-this-world. This are everything a chocolate chip cookie should be. Crispy and chewy. Doughy yet fully backed. Perfectly buttery and sweet.



Ingredients:-
1. 1 cup salted butter.
2. 1 cup white (granulated) sugar.
3. 3 cups all purpose flour.
4. 2 tsp pure vanilla extract.
5. 2 large eggs.
6. 3 cups all purpose flour.
7.1 tsp baking soda.
8.1/2 tsp baking powder.
9. 1 tsp sea salt.
10. 2 cups Chocolate chip or chopped Chocolate.

Instructions:-
* Preheat oven to 375 degree F. Line a baking pan with parchment paper and set aside.
* In a separate bowl mix flour, baking soda, salt, baking powder and set aside.
* Cream together butter and sugar until combined.
* Beat in eggs and vanilla until fluffy.
* Mix in the dry ingredients until combined.
* Add 12 oz package of chocolate chips and mix well.
* Roll 3 tbs of dough at a time into balls and place them evenly spaced on your prepared cookie sheets (alternately use a small cookie scoop to make your cookies).
* Bake in preheated over for approximately 8-10 minutes. Take them out when they are just barely starting to turn brown.
* Let them sit on the baking pan for 2 minutes before removing to cooling rack.

Recipe Note - when you remove the cookies from the oven they will still look doughy. This is the secret that makes these cookies so absolutely amazing. Please, I beg you, do not overbake 🍪

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